Mexican Black Beans and Rice
DannyBoy

Mexican Black Beans and Rice

This recipe for Mexican rice and beans is a low-effort tasty dish. Can be eaten as a meal in itself, or served as an excellent side to any Mexican-American food. Top with Cheddar, American, Parmesan, or any other cheese of choice, if desired. Serve with hot sauce, tortilla chips, avocado, or any of your other favorite condiments.

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 Instant Pot® Baked Beans
France C

Instant Pot® Baked Beans

This recipe was passed down through my French Canadian family from my grandmother, to my mother and then to me many years ago. It traditionally takes hours to make, as we let the beans slow cook overnight in the oven on low heat. I decided to try and transform it into a much quicker Instant Pot® recipe with great success! With this method, you don't even have to presoak the beans. These are even better the next day, and they freeze well, too.

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 Lentils with Ground Beef and Rice
katie_luvs2bake!

Lentils with Ground Beef and Rice

This is a recipe I learned from my grandma and mom and adapted to my tastes. I absolutely love it. I like it thick and creamy so before adding the ground beef make sure you like the consistency of the lentils and rice. If it's too soupy for your tastes, eliminate some of the water.

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 Roasted Sweet Potato, Black Bean, and Chorizo Breakfast Bowls
France C

Roasted Sweet Potato, Black Bean, and Chorizo Breakfast Bowls

These breakfast bowls are a change from the usual and are loaded with a variety of flavors and textures. Home- or store-made chorizo is best, but feel free to use your favorite brand. You may also combine the sweet potatoes, black beans, chorizo and avocados all together before topping with the egg. I like to top mine with cotija cheese, cilantro, and chipotle hot sauce.

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 Indian Kale with Chickpeas
Lady Laff

Indian Kale with Chickpeas

This is a delicious way to cook kale if you are running out of ideas, and it goes great with Indian dishes like dal. Make sure not to overcook the greens!

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 Frijoles de Olla
JOEBOB22

Frijoles de Olla

Pinto beans are cooked simply in this classic recipe. Make a batch for your next fiesta!

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 Red Lentil Soup with Lemon-Mint Yogurt
Chef John

Red Lentil Soup with Lemon-Mint Yogurt

This soup is easy to get excited about as it is delicious, satisfying, comforting, and beautiful--but it's also, thanks to the lentils, kinda meaty. When you're eating this, it really doesn't seem like a vegetable-based soup. Garnish with thinly sliced mint.

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 Chickpea Maltagliati e Fagioli
Buckwheat Queen

Chickpea Maltagliati e Fagioli

Chickpea lasagna sheets are broken into "badly cut" (maltagliati) pieces and cooked with cranberry beans for a twist on the traditional Italian stew.

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 Slow Cooker Pasta Fagioli Soup
Stephen Williams

Slow Cooker Pasta Fagioli Soup

This Italian pasta fagioli soup is fairly healthy and tasty, and easy to make in a slow cooker.

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 Lentil Soup
Bob Cody

Lentil Soup

Hearty lentil soup, chock full of veggies and very yummy. Serve with warm cornbread.

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 Homemade Black Bean Veggie Burgers
LAURENMU

Homemade Black Bean Veggie Burgers

You will never want to eat frozen veggie burgers again. These are so easy, and you'll be proud to have created such a vegetarian delight.

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 Boston Baked Beans
AJRHODES3

Boston Baked Beans

A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served with fresh cornbread or biscuits and honey. Although you need to allow time for soaking and simmering the beans, this recipe is still quite easy.

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 Ranch Taco Soup
Soup Loving Nicole

Ranch Taco Soup

This thick and hearty taco soup comes together in a flash. The subtle hint of ranch sets it apart from your average taco soup. Garnish with chopped cilantro if desired.

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 Slow Cooker Taco Soup
Janeen Barlow

Slow Cooker Taco Soup

This is a quick, throw together slow cooker soup with a Mexican flair. Teenagers love it. Serve topped with corn chips, shredded Cheddar cheese and a dollop of sour cream. Make sure you adjust the amount of chile peppers if you're sensitive about spicy foods.

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 Black Beans and Rice
Daisy

Black Beans and Rice

The perfect meal! Preparation Time: 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

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 Basic Ham and Bean Soup
J. A. McConville

Basic Ham and Bean Soup

Hearty ham and bean soup. Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables.

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 Slow Cooker Chicken Taco Soup
RaisinKane aka Patti

Slow Cooker Chicken Taco Soup

You can call this soup or chili, but either way it is wonderful! This recipe is also very adaptable to your personal taste. I recommend using Bill Echols' Taco Seasoning from this website. Serve topped with shredded Cheddar cheese, a dollop of sour cream, and crushed tortilla chips, if you like. I hope you enjoy!

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 Pinto Beans With Mexican-Style Seasonings
Lyndsay

Pinto Beans With Mexican-Style Seasonings

Pinto beans are simmered with onion, tomatoes, chili powder, cumin and garlic. I love making these beans just because they make the whole house smell so good, and the longer they simmer the better they taste. You could add 1/2 can of beer to make 'borracho' beans. I personally taste-test throughout the entire cooking process and add extra seasoning as I feel it needs it. These beans could simmer all day long; just make sure they have plenty of water to keep the beans covered.

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 Award-Winning White Chicken Chili
Rjcunigan

Award-Winning White Chicken Chili

This chili is a family favorite! It has won several chili competitions and is a definite crowd-pleaser!

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 Laura's Quick Slow Cooker Turkey Chili
LauraKKH

Laura's Quick Slow Cooker Turkey Chili

This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.

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 Best Black Beans
Cameron

Best Black Beans

This simple black bean side dish works well with Mexican or Cuban meals.

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 Mexican Quesadilla Casserole
Melissa mieske

Mexican Quesadilla Casserole

This is so easy and yummy!

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 Mexican Bean Salad
Karen Castle

Mexican Bean Salad

A colorful, spicy, and refreshing bean and corn salad.

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 MeMe's Pasta Fagioli
Karyn Osborne

MeMe's Pasta Fagioli

White cannellini beans, ditalini pasta with vegetables, lean hamburger, and herbs are simmered in vegetable juice and chicken broth. It is like an Italian chili like Olive Garden®'s Pasta Fagioli and even better the second day.

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 Slow Cooker Chili II
Danelle

Slow Cooker Chili II

The slow cooker is a great way to make chili. This beefy chili is packed with beans, veggies, and spice.

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 Pasta Fazoolander
Chef John

Pasta Fazoolander

This is an answer to all the people who claim not having enough time to cook after a long day at work. This entire recipe, start to finish, takes about 30 minutes. It is the kind of dish you really want to savor on a chilly winter day.

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 Slow Cooker Lentil and Ham Soup
queendiva1

Slow Cooker Lentil and Ham Soup

Come home at the end of the day to a richly spiced broth filled with lentils, ham and veggies. Pair it up with cornmeal muffins and you have a great meal!

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 Black Bean and Corn Salad II
Jen

Black Bean and Corn Salad II

This salad is very colorful and includes a very tasty lime dressing.

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 Spicy Slow Cooker Black Bean Soup
TOOBUSY2

Spicy Slow Cooker Black Bean Soup

This soup can be served as is or run through the blender for a creamy version. You can adjust the spice to cool it down.

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 Best Beef Enchiladas
country_cooker

Best Beef Enchiladas

These enchiladas are absolutely amazing! Truly a recipe your family will love.

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 Hamburger Stew with Cabbage
Soup Loving Nicole

Hamburger Stew with Cabbage

I grew up in Kansas City, where my parent's would go to Shoney's once a week. They had an all-you-can-eat soup and salad bar and it was the highlight of my week. Even as a kid, I've always loved soup. Then we moved out of state. Even though it has been nearly 40 years since I last had it, I never forgot about their beef and cabbage soup. I decided to recreate it based off my memory and here is what I came up with. Enjoy!

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 Easy White Chicken Chili
EPHESIS

Easy White Chicken Chili

This is a recipe given to me by a good friend and co-worker. It has a wonderful flavor that I think anyone can appreciate, especially for a quick fix on a cold winter day! Serve with jasmine rice as side with chili or fresh French or Italian bread.

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 Kongnamool (Korean Soybean Sprouts)
Emmy

Kongnamool (Korean Soybean Sprouts)

A fresh Korean favorite with the flavor of kim chi. Enjoy with a bowl of rice.

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 Southwestern Egg Rolls
Jackie Smith

Southwestern Egg Rolls

These aren't traditional egg rolls! Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden brown.

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 Creamy White Chili
JELZA

Creamy White Chili

This is the best chili recipe I have ever had! It is so delicious and everyone raves about how good it tastes. Don't count on leftovers!

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 Quick and Easy Refried Beans
MarasFlourpower

Quick and Easy Refried Beans

When you don't have all day to make refried beans and you can't stand the canned ones, these are easy and delicious.

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