Firecracker Fried Chicken Drumsticks
TISHA ANN

Firecracker Fried Chicken Drumsticks

I found this recipe a while back and had to try it. My husband and I fell in love with it. He has to have it at least twice a week. Sometimes I use boneless, skinless chicken breast in place of the drumsticks--the breasts take less cooking time. Enjoy!

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 Red, White, and Blueberry Fruit Salad
JoAnn Cambareri

Red, White, and Blueberry Fruit Salad

This is an easy, refreshing fruit salad that's been in our family for years. We usually reserve it for patriotic days, but it can be enjoyed all year long.

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 Guacamole
Bob Cody

Guacamole

You can make this avocado salad smooth or chunky depending on your tastes.

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 Bacon-Wrapped Jalapeno Poppers
videogator

Bacon-Wrapped Jalapeno Poppers

Better than the typical poppers.

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 Best Spinach Dip Ever
Shawna

Best Spinach Dip Ever

This is my dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.

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 All American Roast Beef
RCP80

All American Roast Beef

This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees.

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 Classic Macaroni Salad
Graden

Classic Macaroni Salad

This is a salad that everyone seems to love. I always get lots of compliments on this recipe and it is just a pleasing taste that seems to suit everyone.

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 Seven Layer Taco Dip
SUE CASE

Seven Layer Taco Dip

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.

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 Easy Guacamole
Denise Goodman

Easy Guacamole

Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!

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 Taco Dip I
Rose Starkowicz

Taco Dip I

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

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 Perfect Summer Fruit Salad
Nicole Graham Holley

Perfect Summer Fruit Salad

The perfect fruit salad for a backyard bbq or any occasion. There are never leftovers! This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices. I prefer 3 to 4 hours in the refrigerator before I serve it. Enjoy.

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 Outrageous Warm Chicken Nacho Dip
brightlightz

Outrageous Warm Chicken Nacho Dip

This is my jazzed up version of classic queso dip taken to a heartier level, perfect for football games, tailgating or for taking along to pot lucks in a slow cooker! This is a serious crowd-pleaser that is served hot as a dip, spooned over crisp tortilla chips nacho-style, or rolled up in a warm flour tortilla! The heat can be turned up or down with the addition of jalapenos to taste.

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 Juiciest Hamburgers Ever
Jane

Juiciest Hamburgers Ever

No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.

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 Chef John's Buttermilk Fried Chicken
Chef John

Chef John's Buttermilk Fried Chicken

I love the tangy tenderization that the buttermilk provides. After the buttermilk soak, dredge the chicken pieces in seasoned flour, and fry them in hot oil until crisp and cooked.

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 Pico de Gallo
Rachel Love

Pico de Gallo

Quick and easy pico de gallo that is a great app or addition to dinner. Huge hit in my house!

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 Baked BBQ Baby Back Ribs
Chef John

Baked BBQ Baby Back Ribs

If you're in the mood for a little virtual trip into summer, give this technique a try. This works with literally any dry rub and barbecue sauce combo.

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 Actually Delicious Turkey Burgers
Trudi Davidoff

Actually Delicious Turkey Burgers

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

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 Old Fashioned Potato Salad
jewellkay

Old Fashioned Potato Salad

This is potato salad the old-fashioned way, with eggs, celery and relish. It's really good to serve with chili.

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 Classic Savory Deviled Eggs
Jeff Sikes

Classic Savory Deviled Eggs

Hard-cooked eggs are stuffed with a creamy blend of mayonnaise, Dijon mustard and rice wine vinegar. Fresh dill and garlic powder add a delightful flavor.

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 Boston Baked Beans
AJRHODES3

Boston Baked Beans

A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served with fresh cornbread or biscuits and honey. Although you need to allow time for soaking and simmering the beans, this recipe is still quite easy.

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 Triple Dipped Fried Chicken
QUIRKYIQ

Triple Dipped Fried Chicken

This is the crispiest, spiciest, homemade fried chicken I have ever tasted! It is equally good served hot or cold and has been a picnic favorite in my family for years.

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 Fruit Dip II
Crystal Gossett

Fruit Dip II

This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.

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 Marinated Flank Steak
GUYCON

Marinated Flank Steak

A wonderful flank steak on the grill recipe I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas.

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 Best Hamburger Ever
UNIVSTUDENT

Best Hamburger Ever

These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!

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